Cooking at Home with the Culinary Institute of America HardcoverFree US Delivery | ISBN:047145043X

$ 4.02

Item Length: 10.2 in Item Weight: 58.2 Oz Illustrator: Yes Format: Hardcover Language: English height: 0.9 in Number of Pages: 304 Pages Special Attributes: EX-LIBRARY Item Height: 0.9 in Genre: Cooking Author: Culinary Institute of America (Cia) Staff Publisher: Houghton Mifflin Harcourt Publishing Company width: 9.8 in Book Title: Cooking at Home with the Culinary Institute of America Publication Year: 2003 Publication Name: Wiley & Sons, Incorporated, John Item Width: 9.8 in Topic: General, Methods / General ISBN: 9780471450436