HomeAbbey Cookbook by Hans Bertram - Atlanta Restaurant Recipes 1982 Paperback
Abbey Cookbook by Hans Bertram - Atlanta Restaurant Recipes 1982 Paperback
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8.7
Format:Trade Paperbackgtin13:9780916782269Book Title:Abbey Cookbook : Inspired Recipes from the Great Atlanta RestaurantItem Width:6.3 inTopic:Reference, GeneralItem Length:8.9 inISBN-13:9780916782269Item Weight:11.2 OzPublication Year:1982Illustrator:YesTitleLeading:ThePublisher:Harvard Common PressLC Classification Number:TX725.A1B473ISBN-10:0916782263Item Height:0.8 inAuthor:Hans Bertrambrand:Harvard Common PressGenre:CookingIntended Audience:TradeLCCN:81-020225Number of Pages:212 PagesLanguage:English
This cookbook is a gem for anyone who loves classic Southern cuisine with a creative twist. The recipes are easy to follow, flavorful, and bring a piece of Abbey’s legendary restaurant into your kitchen. Perfect for home cooks looking to impress with timeless, delicious dishes. A must-have for cookbook collectors!
This cookbook is a gem for anyone who loves classic Southern cuisine with a creative twist. The recipes are easy to follow, flavorful, and bring a piece of Abbey’s legendary restaurant into your kitchen. Perfect for home cooks looking to impress with timeless, delicious dishes. A must-have for cookbook collectors!