Gastrophysics: The New Science of Eating-image

Gastrophysics: The New Science of Eating

$ 3.96

ISBN: 9780735223462 Genre: Cooking, Technology & Engineering, Business & Economics, Medical Item Length: 9.3 in Publication Year: 2017 Topic: Neurology, Methods / Garnishing & Food Presentation, Food Science, General, Industries / Food Industry, Essays & Narratives Release Year: 2017 Item Weight: 18.2 Oz Item Width: 6.2 in Book Title: Gastrophysics : the New Science of Eating Item Height: 1.1 in Illustrator: Yes Publisher: Penguin Publishing Group width: 6.2 in Author: Charles Spence Language: English Format: Hardcover height: 1.1 in Number of Pages: 336 Pages

Description

Gastrophysics: The New Science of Eating. You are purchasing a Very Good copy of 'Gastrophysics: The New Science of Eating'. Condition Notes: Gently read. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. Note : Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Very Good copy of 'Gastrophysics: The New Science of Eating' Condition Notes: Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail

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