American Farmstead Cheese: The Complete Guide to Making and Selling Artisan-image

American Farmstead Cheese: The Complete Guide to Making and Selling Artisan

$ 12.69

ISBN: 9781931498777 Item Height: 1 in Language: English Topic: General, Specific Ingredients / Dairy, Regional & Ethnic / American / New England height: 1 in Pages: 300 Item Length: 10.3 in Publication Date: 2005-05-30 Genre: Cooking Item Width: 7.2 in Author: Paul Kindstedt, Vermont Cheese Council Illustrator: Yes Format: Hardcover Publisher: Chelsea Green Publishing Book Title: American Farmstead Cheese : the Complete Guide to Making and Selling Artisan Cheeses Item Weight: 22 Oz Publication Year: 2005 width: 7.2 in Number of Pages: 300 Pages

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American Farmstead Cheese: The Complete Guide to Making and Selling Artisan. Good Used Hard cover Good Used Hard cover

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