Shrimp: A Savor the South Cookbook by Jay Pierce: New

$ 10.61

Book Series: Savor the South Cookbooks Ser. Item Length: 8.5 in Language: English Item Width: 5.5 in Pages: 128 Illustrator: Yes Publication Date: 2015-03-02 Publication Year: 2015 Book Title: Shrimp : a Savor the South Cookbook width: 5.5 in Topic: Specific Ingredients / Seafood, Regional & Ethnic / American / Southern States ISBN: 1469621142 Item Height: 1 in height: 1 in Format: Hardcover Item Weight: 12 Oz Number of Pages: 128 Pages Publisher: University of North Carolina Press Genre: Cooking Author: Jay Pierce