Vintage 1976 Candy Making Book with Fancy Molds and Special Recipes

$ 5.58

Inscribed: No Type: Cookbook Special Attributes: Illustrated Publication Year: 1976 Language: English Topic: Candy Edition: First Edition Publisher: International Leisure Activities Format: Paperback gtin13: Does not apply Personalize: No Intended Audience: Young Adults, Adults Personalized: No Book Title: How To Mold Fancy Candy And Sugar Vintage: Yes Cookery Topic: candy Seller Notes: “Clean and smoke free. Good condition. Shows normal wear from age. Has some writing on the cover.” Country/Region of Manufacture: United States Country: USA Era: 1970s Regional Cuisine: American Signed: No Signed By: Na Genre: Cooking Original Language: English Features: Illustrated ISBN: Does not apply Author: Arlene Spriggs Trujillo Book Series: Na Narrative Type: Nonfiction

Description

How to Mold Fancy Candy and Sugar Vintage Book Also Special Candy Recipes 1976 Clean and smoke free. Good condition. Shows normal wear from age. Has some writing on the cover. This vintage cookbook, "How to Mold Fancy Candy and Sugar," by Arlene Spriggs Trujillo, is a must-have for any candy enthusiast. Filled with special candy recipes and illustrated instructions, this first edition is perfect for those interested in American regional cuisine and the art of candy-making. Published in 1976 by International Leisure Activities, this paperback book is written in English and is geared towards young adults and adults. The book's personalization option is "No," and it has special attributes, including being vintage and illustrated. Don't miss out on this opportunity to add a unique piece to your cookbook collection.

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