Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference...

$ 4.31

Item Weight: 59.7 Oz Item Length: 10.9 in IsTextBook: No Author: Le Cordon Le Cordon Bleu Format: Hardcover Language: English Item Width: 8.5 in Genre: Cooking Product Group: Book Illustrator: Yes Number of Pages: 352 Pages Item Height: 1.2 in Publication Year: 1997 Book Title: Cordon Bleu's Complete Cooking Techniques : The Indispensable Reference Demonstates over 700 Illustrated Techniques with 2,000 Photos and 200 Recipes gtin13: 0688152066 Weight: 3 lbs Topic: Regional & Ethnic / French, Reference, Methods / General Publisher: HarperCollins ISBN: 0688152066 Binding: Hardcover

Description

Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe by Le Cordon Bleu Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less