Archaeology of Food Ser.: Story of Food in the Human Past : How What We Ate...-image

Archaeology of Food Ser.: Story of Food in the Human Past : How What We Ate...

$ 9.09

Publication Year: 2021 Subject Area: Cooking, Social Science Item Weight: 22.2 Oz Type: Textbook Author: Robyn E. Cutright Number of Pages: 288 Pages Publisher: University of Alabama Press height: 0.8 in width: 6 in ISBN: 9780817359850 Item Height: 0.8 in Publication Name: Story of Food in the Human Past : How What We Ate Made Us Who We Are Language: English Series: Archaeology of Food Ser. Subject: Archaeology, Anthropology / Cultural & Social, Anthropology / General, History Item Length: 9 in Format: Trade Paperback Item Width: 6 in

Description

Archaeology of Food Ser.: Story of Food in the Human Past : How What We Ate....

Related products