Beginner's Guide to Self-Sufficient Breadmaking by Kathryn Hawkins 2016 Paperback-image

Beginner's Guide to Self-Sufficient Breadmaking by Kathryn Hawkins 2016 Paperback

$ 2.99

Publisher: Fox Chapel Publishing Company, Incorporated Genre: Cooking, House & Home ISBN-10: 1504800591 LC Classification Number: TX769 Intended Audience: Trade Item Length: 8.2 in Dewey Decimal: 641.815 Author: Kathryn Hawkins Synopsis: An invaluable guide for anyone who's always wanted to make warm, delicious bread in their own home while becoming a little less reliant on processed, pre-packaged food., Making your own bread by hand is a simple pleasure and a great starting point for anyone looking to become a little more self-sufficient. Making bread can be therapeutic and creative and is achievable with even a basic level of culinary skill. Filling your kitchen with the delicious smells of baking bread is reward enough in itself but it is important that the finished product tastes great too. Food writer and culinary stylist Kathryn Hawkins covers the basic steps to get you started, including essential equipment and simple breadmaking techniques. Also included are 40 tasty bread recipes, from plain white to whole wheat loaves, sourdough to French baguettes, as well as recipes for flavored bread and international fare from every corner of the globe, including brioche, pita bread, naan, stolen, and soda bread. Charming artwork, simple instructions, and informative writing make Breadmaking an invaluable guide for anyone who's always wanted to make warm, delicious bread in their own home while becoming a little less reliant on processed, pre-packaged food. Get started today, and get ready to enjoy a lifetime of hot, fresh bread straight from your own oven. brand: Fox Chapel Publishing Company, Incorporated Format: Trade Paperback gtin13: 9781504800594 Illustrator: Yes ISBN-13: 9781504800594 Item Height: 0.4 in Dewey Edition: 23 Publication Year: 2016 Book Series: Self-Sufficiency Ser. Topic: Sustainable Living, Courses & Dishes / Bread Number of Pages: 128 Pages Language: English Item Weight: 7.4 Oz Item Width: 5.8 in Book Title: Self-Sufficiency: Breadmaking : Essential Guide for Beginners

Description

  1. This book is a fantastic introduction to breadmaking! Clear instructions, helpful tips, and easy-to-follow recipes make it perfect for beginners. I love how it breaks down the process into simple steps, and the results are delicious every time. Highly recommend for anyone wanting to bake fresh bread at home!

    Nimrod Fisher

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