1950 Culinary Arts Institute 250 Sauces Gravies and Dressing Recipes Cookbook-image
1950 Culinary Arts Institute 250 Sauces Gravies and Dressing Recipes Cookbook-image
1950 Culinary Arts Institute 250 Sauces Gravies and Dressing Recipes Cookbook-image

1950 Culinary Arts Institute 250 Sauces Gravies and Dressing Recipes Cookbook

$ 4.76

Publisher: Culinary Arts Institute Author: Culinary Arts Institute Original/Facsimile: Original Year Printed: 1954 Topic: Basic, General Cooking Country of Origin: United States Subject: Cooking Special Attributes: Illustrated, Vintage Paperback Language: English Place of Publication: Chicago Binding: Paperback

Description

1950 Culinary Arts Institute 250 Sauces Gravies and Dressing Recipes Cookbook. 20 of Culinary Arts Institute set from the 1950's. Vol. 20 of Culinary Arts Institute set from the 1950's. 48 pages of vintage sauces, gravies, and dressing with period B&W illustrations.8.6 in x 6 in x 0.2 in 48 pages Shipping weight 4 oz

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