Modern French Pastry: Innovative Techniques, Tools and Design

$ 6.97

Publication Year: 2017 Item Height: 0.7 in Publisher: Page Street Publishing Company Format: Hardcover Item Width: 8.2 in Item Weight: 26 Oz Item Length: 9.2 in Genre: Cooking width: 8.2 in Language: English Release Year: 2017 Topic: Courses & Dishes / Desserts, Courses & Dishes / Pastry height: 0.7 in Book Title: Modern French Pastry : Innovative Techniques, Tools and Design Author: Cheryl Wakerhauser ISBN: 9781624144370 Illustrator: Yes Number of Pages: 208 Pages

Description

Modern French Pastry: Innovative Techniques, Tools and Design. Note : Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Modern French Pastry: Innovative Techniques, Tools and Design' Condition Notes: Signs of wear and consistent use.