Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A C...

$ 5.84

Release Year: 2001 Genre: Cooking Publication Year: 2001 Edition: 40 Format: Hardcover Book Title: Mastering the Art of French Cooking, Volume I : 50th Anniversary Edition: a Cookbook Topic: Individual Chefs & Restaurants, Regional & Ethnic / French, Reference Illustrator: Yes Item Length: 10.3 in Item Width: 7.4 in Item Height: 1.8 in Publisher: Knopf Doubleday Publishing Group Author: Louisette Bertholle, Simone Beck, Julia Child ISBN: 9780375413407 Language: English Book Series: Mastering the Art of French Cooking Ser. Item Weight: 52.5 Oz Number of Pages: 752 Pages height: 1.8 in width: 7.4 in

Description

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A C.... Note : Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook' Condition Notes: Signs of wear and consistent use.