The Authorized Texas Ranger Cookbook By John Harris-image
The Authorized Texas Ranger Cookbook By John Harris-image
The Authorized Texas Ranger Cookbook By John Harris-image
The Authorized Texas Ranger Cookbook By John Harris-image
The Authorized Texas Ranger Cookbook By John Harris-image
The Authorized Texas Ranger Cookbook By John Harris-image
The Authorized Texas Ranger Cookbook By John Harris-image
The Authorized Texas Ranger Cookbook By John Harris-image

The Authorized Texas Ranger Cookbook By John Harris

$ 5.72

Number of Pages: 224 Pages Format: Hardcover / Comb Bound Publisher: Harris Farms Publishing Item Height: 1.2 in Topic: Regional & Ethnic / American / Southwestern States, Regional & Ethnic / American / Southern States ISBN: 9780964161405 Language: English Item Length: 9 in Item Weight: 19.7 Oz Genre: Cooking Item Width: 6 in height: 1.2 in Book Title: Authorized Texas Ranger Cookbook width: 6 in Publication Year: 1994 Author: Cheryl Harris, John B. Harris Artist: Harris, John; Harris, Cheryl Illustrator: Chappell, Bill, Yes

Description

The Authorized Texas Ranger Cookbook By John Harris. Weighing 19.7 ounces, this book is a comprehensive guide for those interested in exploring the culinary traditions of Texas Rangers. The "Authorized Texas Ranger Cookbook" by Cheryl Harris and John B. Harris, published by Harris Farms Publishing in 1994, is a hardcover cookbook filled with 224 pages of recipes focusing on regional and ethnic American cuisine from the Southwestern and Southern states. The cookbook features illustrations by Bill Chappell and is presented in a comb-bound format, measuring 9 inches in length, 6 inches in width, and 1.2 inches in height. Weighing 19.7 ounces, this book is a comprehensive guide for those interested in exploring the culinary traditions of Texas Rangers.

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