Shrimp, Hardcover by Alday-sanz, Victoria (EDT), Like New Used, Free shipping...

$ 112.71

Author: Victoria Alday-Sanz Item Length: 9.7 in Number of Pages: 500 Pages ISBN: 9781789181043 Format: Hardcover Subject Area: Technology & Engineering, Science Subject: Life Sciences / Zoology / General, Fisheries & Aquaculture Item Weight: 67.9 Oz Item Width: 7.4 in Item Height: 1.5 in Language: English height: 1.5 in Type: Textbook Book Title: Shrimp width: 7.4 in Publication Name: Shrimp Book Publication Year: 2021 Publisher: CAbi

Description

Shrimp, Hardcover by Alday-sanz, Victoria (EDT), Like New Used, Free shipping.... As the world’s population continues to grow, so does the demand for seafood. This has contributed to problems with serious disease outbreaks, which have already caused several regional wipe-outs of farm shrimp populations. Shrimp, Hardcover by Alday-sanz, Victoria (EDT), ISBN 1789181046, ISBN-13 9781789181043, Like New Used, Free shipping in the US As the world’s population continues to grow, so does the demand for seafood. Technological advances have enabled shrimp farming to change from traditional, small-scale businesses into a global industry. This has contributed to problems with serious disease outbreaks, which have already caused several regional wipe-outs of farm shrimp populations. The shrimp farming industry continues to grow and there is a need for a source of reliable and detailed information on shrimp farming, best practice and new developments, aimed at the shrimp industry, to facilitate future sustainable growth of the industry. While The Shrimp Book , published in 2010, was written from the academic perspective, The Shrimp Book II’ s focus is towards the industry perspective.