Handbook of the International Political Economy of Agriculture and Food, Pape...

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ISBN: 9781786434975 Item Height: 0.8 in Publisher: Elgar Publishing, Incorporated, Edward height: 0.8 in Publication Name: Handbook of the International Political Economy of Agriculture and Food Publication Year: 2016 Series: Handbooks of Research on International Political Economy Ser. Author: Lawrence Busch Subject Area: Political Science, Social Science, Business & Economics Item Weight: 20.5 Oz Item Length: 9.1 in Subject: Public Policy / Agriculture & Food Policy (See Also Social Science / Agriculture & Food), Political Economy, Industries / Agribusiness, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy) Book Title: Handbook of the International Political Economy of Agriculture an Type: Textbook Item Width: 6.6 in Format: Trade Paperback Number of Pages: 384 Pages Language: English width: 6.6 in

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Handbook of the International Political Economy of Agriculture and Food, Pape.... ThisHandbook will be required reading for researchers, scholars and students in the social sciences looking to learn more about agriculture and food. Policy makers and industry leaders interested in agri-food will also find this to be an insightful read. Handbook of the International Political Economy of Agriculture and Food, Paperback by Bonanno, Alessandro (EDT); Busch, Lawrence (EDT), ISBN 1786434970, ISBN-13 9781786434975, Like New Used, Free shipping in the US Large-scale socio-economic, political and structural changes characterize contemporary agriculture and food today. This Handbook provides an essential overview to help readers understand the future evolution of agri-food through an analysis of the economy in key regions around the world.Along with chapters that investigate agri-food in North America, Europe, Latin America, Asia and Oceania, th includes contributions that cover topics such as labor, science and technology, the financialization of agri-food, and supermarkets.This Handbook will be required reading for researchers, scholars and students in the social sciences looking to learn more about agriculture and food. Policy makers and industry leaders interested in agri-food will also find this to be an insightful read.Contributors : G. Aboites, C. Bain, . Barbosa Cavalcanti, Moreira, B. Bock, A. Bonanno, B. Brandl, L. Busch, I. Cucco, T. Dandachi, M. del Rosario Castro Bernardini, J. Dixon, M. Etxezarreta, M. Fairbairn, M. Fonte, L. Glenna, L. Horlings, K. Jones, . Krone, G. Lawrence, F. Martinez, M. Miele, G. Otero, A. Patel-Campillo, G. Pechlaner, E. Ransom, J. Rosell, C. Sachs, K. Sekine, L. Viladomiu