Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by-image
Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by-image
Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by-image
Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by-image
Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by-image
Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by-image
Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by-image
Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by-image

Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by

$ 18.48

Language: English Publication Year: 2011 Publisher: Wiley & Sons, Incorporated, John Item Height: 0.4 in width: 8.2 in Item Weight: 12 Oz Format: Trade Paperback ISBN: 9780470257296 Item Width: 8.2 in Publication Name: Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing Author: Francis T. Lynch Number of Pages: 148 Pages Subject Area: Business & Economics Item Length: 10.5 in Type: Textbook Subject: Industries / Hospitality, Travel & Tourism height: 0.4 in

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Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by. Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by Lynch Eight Edition Instructor's Manual to accompany Book of Yields, Instructor's Manual : Accuracy in Food Costing and Purchasing by Lynch Eight Edition Instructor's Manual to accompany

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