Tina Moffat Human Diet and Nutrition in Biocultural Perspective (Hardback)Another great item from Rarewaves USA | Free delivery!-image

Tina Moffat Human Diet and Nutrition in Biocultural Perspective (Hardback)Another great item from Rarewaves USA | Free delivery!

$ 97.19

Publication Year: 2010 Contributor: Tracy Prowse (Edited by) Subtitle: Past Meets Present Release Date: 12/01/2010 Type: Textbook Series: Rethinking Biosocial Anthropology Ser. Item Width: 6.3 in height: 0.8 in Format: Hardcover Item Weight: 19.4 Oz Author: Tracy Prowse Release Year: 2010 Genre: Society & Culture Book Title: Human Diet and Nutrition in Biocultural Perspective Subject Area: Social Science, Health & Fitness, Medical ISBN: 9781845457655 Country of Origin: GB Publisher: Berghahn Books, Incorporated Subject: Nutrition, Anthropology / Cultural & Social, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Diet & Nutrition / General EAN: 9781845457655 Number of Pages: 282 Pages width: 6.3 in Item Height: 0.8 in Language: English Publication Name: Human Diet and Nutrition in Biocultural Perspective : Past Meets Present Item Length: 9.3 in

Description

Tina Moffat Human Diet and Nutrition in Biocultural Perspective (Hardback). Title: Human Diet and Nutrition in Biocultural Perspective. Throughout human history nutrition has been shaped by political, economic, and cultural forces, and in turn, access to food and nutrition has altered the course and direction of human societies. Further DetailsTitle: Human Diet and Nutrition in Biocultural Perspective Condition: New Subtitle: Past Meets Present Contributor: Tina Moffat (Edited by), Tracy Prowse (Edited by) Author: Tina Moffat EAN: 9781845457655 ISBN: 9781845457655 Publisher: Berghahn Books Format: Hardback Release Date: 12/01/2010 Genre: Society & Culture Topic: Social Sciences, Science Nature & Math Description: There are not many areas that are more rooted in both the biological and social-cultural aspects of humankind than diet and nutrition. Throughout human history nutrition has been shaped by political, economic, and cultural forces, and in turn, access to food and nutrition has altered the course and direction of human societies. Using a biosocial approach, the contributors to this volume investigate the ways in which food is both an essential resource fundamental to human health and an expression of human culture and society. The chapters deal with aspects of diet and human nutrition through space and time and span prehistoric, historic and contemporary societies spread over various geographical regions, including Europe, North America, Africa, and Asia to highlight how biology and culture are inextricably linked. Language: English Country/Region of Manufacture: GB Item Height: 229mm Item Length: 152mm Item Weight: 549g Series: Studies of the Biosocial Society Release Year: 2010 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.

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