Description
The Art Of Russian Cuisine by Anne Volokh Cookbook of Russia Recipes Cooking PB. "The Art of Russian Cuisine" by Anne Volokh is a nonfiction cookbook published by Wiley & Sons in 1989. This illustrated trade paperback features a collection of Russian recipes, showcasing regional and ethnic dishes. With 640 pages, the book provides a comprehensive guide to Russian cooking in English, making it a valuable resource for those interested in exploring the culinary traditions of Russia. "The Art of Russian Cuisine" by Anne Volokh is a nonfiction cookbook published by Wiley & Sons in 1989. This illustrated trade paperback features a collection of Russian recipes, showcasing regional and ethnic dishes. With 640 pages, the book provides a comprehensive guide to Russian cooking in English, making it a valuable resource for those interested in exploring the culinary traditions of Russia.