Menu Design in America 1850-1985 TASCHEN Hardcover Jim Heimann Steven Heller

$ 39.6

Language: English Number of Pages: 392 Pages Publication Name: See Title ISBN: 9783836526623 Item Weight: 111.5 Oz Country of Origin: Germany Publish Year: 2011 width: 10.2 in Item Height: 1.5 in Author: Jim Heimann Personalize: No Genre: Design, Travel, Cooking Original Language: English Item Length: 12.7 in Format: Hardcover Signed: No Type: Book Topic: Food, Lodging & Transportation / Restaurants, History, Graphic Arts / Illustration, Decorative Arts, Design Vintage: No Item Width: 10.2 in Ex Libris: No height: 1.5 in Publisher: Taschen Illustrator: Yes Publication Year: 2011 Inscribed: No Book Title: Menu Design in America

Description

Menu Design in America 1850-1985 TASCHEN Hardcover Jim Heimann Steven Heller. Menu Design in America: A Visual and Culinary History of Graphic Styles and Design 1850–1985 Published by TASCHEN (2011) , this oversized hardcover is a stunning exploration of American dining history through the lens of graphic design. Edited by Jim Heimann with contributions from Steven Heller and John Mariani, it features nearly 800 vibrant examples of menu art—ranging from the Victorian era to the mid-century modern aesthetic.

Menu Design in America 1850-1985 TASCHEN Hardcover Jim Heimann Steven Heller

Description

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