Description
Solving The High Cost of Eating Ida Bailey Allen Recipe 1950 Cook Book HBDJ (A5). "Solving The High Cost of Eating" is a vintage cookbook written by Ida Bailey Allen in 1950. The book focuses on budget cooking and offers 1300 recipes to help readers save money on food. Published by Farrar Straus & Young, this hardcover cookbook provides guidance on how to prepare delicious meals while being mindful of expenses. With a vintage charm and practical tips, this cookbook is a valuable resource for anyone looking to stretch their food budget while still enjoying a variety of delicious dishes. "Solving The High Cost of Eating" is a vintage cookbook written by Ida Bailey Allen in 1950. The book focuses on budget cooking and offers 1300 recipes to help readers save money on food. Published by Farrar Straus & Young, this hardcover cookbook provides guidance on how to prepare delicious meals while being mindful of expenses. With a vintage charm and practical tips, this cookbook is a valuable resource for anyone looking to stretch their food budget while still enjoying a variety of delicious dishes.