Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image

Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21

$ 6.17

Publisher: Publications International, The Limited Signed: No Book Title: Chinese Cooking width: 0.5 in Illustrator: Yes Original Language: English Personalize: No Ex Libris: No Inscribed: No Country of Origin: United States Intended Audience: Young Adults, Adults Format: Paperback Publication Year: 1987 Features: Illustrated Language: English Item Weight: 7 oz height: 8.25 in Unit Type: Unit Item Length: 5.25 in Topic: Cooking, Cooking by Ingredient, National Cooking, Regional Cooking Number of Pages: 96 Pages Edition: Collector's Edition Item Height: 8.25 in Era: 1980s Item Width: 0.5 in Unit Quantity: 1 Vintage: Yes Narrative Type: Nonfiction Author: Mixed Authors Personalized: No Type: Activity Book Genre: Cookbooks, Food & Drink

Description

Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21. The Vintage Chinese Cooking Cookbook from 1987 (Favorite Recipes Series, No. 21) offers a collection of classic Chinese recipes in English, making it accessible to a wide audience of young adults and adults interested in exploring traditional flavors and techniques. The illustrated cookbook features regional cooking, cooking by ingredient, and national cooking themes, providing readers with a comprehensive guide to Chinese culinary traditions. With a nostalgic feel from the 1980s, this collector's edition publication by Publications International, The Limited is a valuable addition to any cooking enthusiast's collection. The Vintage Chinese Cooking Cookbook from 1987 (Favorite Recipes Series, No. 21) offers a collection of classic Chinese recipes in English, making it accessible to a wide audience of young adults and adults interested in exploring traditional flavors and techniques. The illustrated cookbook features regional cooking, cooking by ingredient, and national cooking themes, providing readers with a comprehensive guide to Chinese culinary traditions. With a nostalgic feel from the 1980s, this collector's edition publication by Publications International, The Limited is a valuable addition to any cooking enthusiast's collection.

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