Jerusalem : A Cookbook by Yotam Ottolenghi and Sami Tamimi (2012, Hardcover)-image

Jerusalem : A Cookbook by Yotam Ottolenghi and Sami Tamimi (2012, Hardcover)

$ 10.04

width: 8 in Item Width: 8 in Language: English ISBN: 9781607743941 Author: Yotam Ottolenghi, Sami Tamimi Book Title: Jerusalem : a Cookbook Publisher: Potter/Ten SPEED/Harmony/Rodale Publication Year: 2012 Topic: Specific Ingredients / Natural Foods, Regional & Ethnic / Mediterranean, Regional & Ethnic / Middle Eastern, Middle East / Israel Format: Hardcover Number of Pages: 320 Pages Illustrator: Yes Item Height: 1.1 in Item Length: 10.9 in Item Weight: 48.1 Oz Genre: Travel, Cooking height: 1.1 in

Description

Jerusalem : A Cookbook by Yotam Ottolenghi and Sami Tamimi (2012, Hardcover). "Jerusalem: A Cookbook" by Yotam Ottolenghi and Sami Tamimi is a beautifully illustrated hardcover book published in 2012. This cookbook explores the flavors and recipes of Jerusalem, with a focus on specific ingredients, natural foods, Middle Eastern cuisine, and Mediterranean dishes. The authors provide a unique culinary journey through their recipes, making it a must-have for anyone interested in cooking and traveling. With a total of 320 pages, this book is a comprehensive guide to the diverse and delicious food of Jerusalem. "Jerusalem: A Cookbook" by Yotam Ottolenghi and Sami Tamimi is a beautifully illustrated hardcover book published in 2012. This cookbook explores the flavors and recipes of Jerusalem, with a focus on specific ingredients, natural foods, Middle Eastern cuisine, and Mediterranean dishes. The authors provide a unique culinary journey through their recipes, making it a must-have for anyone interested in cooking and traveling. With a total of 320 pages, this book is a comprehensive guide to the diverse and delicious food of Jerusalem.

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