Jerusalem : A Cookbook by Yotam Ottolenghi and Sami Tamimi (2012, Hardcover)-image

Jerusalem : A Cookbook by Yotam Ottolenghi and Sami Tamimi (2012, Hardcover)

$ 10.04

Language: English width: 8 in Item Height: 1.1 in height: 1.1 in Publication Year: 2012 Item Length: 10.9 in Genre: Travel, Cooking Item Weight: 48.1 Oz Publisher: Potter/Ten SPEED/Harmony/Rodale Book Title: Jerusalem : a Cookbook Format: Hardcover Topic: Specific Ingredients / Natural Foods, Regional & Ethnic / Mediterranean, Regional & Ethnic / Middle Eastern, Middle East / Israel Illustrator: Yes Number of Pages: 320 Pages ISBN: 9781607743941 Item Width: 8 in Author: Yotam Ottolenghi, Sami Tamimi

Description

Jerusalem : A Cookbook by Yotam Ottolenghi and Sami Tamimi (2012, Hardcover). "Jerusalem: A Cookbook" by Yotam Ottolenghi and Sami Tamimi is a beautifully illustrated hardcover book published in 2012. This cookbook explores the flavors and recipes of Jerusalem, with a focus on specific ingredients, natural foods, Middle Eastern cuisine, and Mediterranean dishes. The authors provide a unique culinary journey through their recipes, making it a must-have for anyone interested in cooking and traveling. With a total of 320 pages, this book is a comprehensive guide to the diverse and delicious food of Jerusalem. "Jerusalem: A Cookbook" by Yotam Ottolenghi and Sami Tamimi is a beautifully illustrated hardcover book published in 2012. This cookbook explores the flavors and recipes of Jerusalem, with a focus on specific ingredients, natural foods, Middle Eastern cuisine, and Mediterranean dishes. The authors provide a unique culinary journey through their recipes, making it a must-have for anyone interested in cooking and traveling. With a total of 320 pages, this book is a comprehensive guide to the diverse and delicious food of Jerusalem.

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