The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image
The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)-image

The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook)

$ 7.4

Signed: No Item Width: 1 in Book Title: Joy of Pasta Original Language: English Intended Audience: Ages 9-12, Young Adults, Adults Item Length: 8.3in Features: Dust Jacket, Illustrated Publisher: BES Publishing Inscribed: No Vintage: Yes Author: Louise Imperiale, Joe Famularo Edition: First Edition Item Height: 7 in Book Series: Pasta Number of Pages: 208 Pages width: 1 in Format: Hardcover Personalize: No Narrative Type: Nonfiction Item Weight: 21.6 Oz Ex Libris: No Country of Origin: United States Publication Year: 1983 ISBN: 9780812055108 Personalized: No Language: English height: 7 in Genre: Cookbooks, Food & Drink, Cooking Type: Cookbook Topic: Cooking, Italian Cuisine, National Cooking, Regional Cooking, Specific Ingredients / Pasta, Pasta Recipes

Description

The Joy of Pasta by Louise Imperiale and Joe Famularo (1983, Hardcover Cookbook). "The Joy of Pasta" by Louise Imperiale and Joe Famularo is a vintage hardcover cookbook published in 1983. It features a collection of pasta recipes, focusing on Italian cuisine and regional cooking. The book is illustrated and includes a dust jacket, making it a visually appealing addition to any cookbook collection. With a first edition printing, this cookbook is aimed at a wide audience, including young adults and adults who enjoy cooking and exploring new recipes. The book's nostalgic charm and informative content make it a valuable resource for anyone interested in the art of Italian cooking. "The Joy of Pasta" by Louise Imperiale and Joe Famularo is a vintage hardcover cookbook published in 1983. It features a collection of pasta recipes, focusing on Italian cuisine and regional cooking. The book is illustrated and includes a dust jacket, making it a visually appealing addition to any cookbook collection. With a first edition printing, this cookbook is aimed at a wide audience, including young adults and adults who enjoy cooking and exploring new recipes. The book's nostalgic charm and informative content make it a valuable resource for anyone interested in the art of Italian cooking.

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