Williams Sonoma Savoring Southeast Asia by Joce Jue (2000 Hard Back Cookbook)

$ 7.92

Country of Origin: China Number of Pages: 256 Pages Features: Dust Jacket, Illustrated Author: Chuck Williams, Joyce Jue Language: English Item Length: 9 in Topic: Asian Cuisine, Cooking, National Cooking, Regional Cooking, Regional & Ethnic / Southeast Asian Genre: Cooking, Cookbook Item Height: 13 in Illustrator: McLoughlin, Marlene, Yes Intended Audience: Young Adults, Adults Edition: 2000 ISBN: 9780737020434 Item Width: 1 in Format: Hardcover Book Series: The Savoring Ser. Signed: No width: 1 in Original Language: English Narrative Type: Nonfiction Item Weight: 69 Oz Book Title: Williams Sonoma Savoring Southeast Asia by Joce Jue Type: Cookbook Publication Year: 2000 Publisher: Time Life Incorporated height: 13 in

Description

Williams Sonoma Savoring Southeast Asia by Joce Jue (2000 Hard Back Cookbook). "Williams Sonoma Savoring Southeast Asia" by Joce Jue is a 2000 hardback cookbook published by Time Life Incorporated. It is part of "The Savoring Ser." and offers a collection of Southeast Asian recipes in English language. The book is illustrated by Marlene McLoughlin and features a dust jacket. With a focus on cooking, national cuisine, and regional cooking, this cookbook is intended for young adults and adults interested in exploring the flavors of Southeast Asia. The 256-page book provides a diverse selection of recipes and cooking insights for culinary enthusiasts. "Williams Sonoma Savoring Southeast Asia" by Joce Jue is a 2000 hardback cookbook published by Time Life Incorporated. It is part of "The Savoring Ser." and offers a collection of Southeast Asian recipes in English language. The book is illustrated by Marlene McLoughlin and features a dust jacket. With a focus on cooking, national cuisine, and regional cooking, this cookbook is intended for young adults and adults interested in exploring the flavors of Southeast Asia. The 256-page book provides a diverse selection of recipes and cooking insights for culinary enthusiasts.