Williams-Sonoma Kitchen Library Fish by Joyce Goldstein 1999 Hardcover Cookbook
$ 5.28
Description
Williams-Sonoma Kitchen Library Fish by Joyce Goldstein 1999 Hardcover Cookbook. This cookbook, titled "Fish" and part of the Williams-Sonoma Kitchen Library, is a must-have for anyone who loves cooking seafood. With over 100 pages of recipes and illustrations by Allan Rosenberg, this reprint edition originally published in 1999 has something for everyone. The book features recipes for fish and seafood dishes, organized by type of fish and including a variety of cooking techniques and flavors. Whether you're a young adult, adult, or even a child, this cookbook is perfect for anyone who wants to learn how to cook with fish. The item measures 9 inches high by 9 inches long and 0.5 inches wide. This cookbook, titled "Fish" and part of the Williams-Sonoma Kitchen Library, is a must-have for anyone who loves cooking seafood. With over 100 pages of recipes and illustrations by Allan Rosenberg, this reprint edition originally published in 1999 has something for everyone. The book features recipes for fish and seafood dishes, organized by type of fish and including a variety of cooking techniques and flavors. Whether you're a young adult, adult, or even a child, this cookbook is perfect for anyone who wants to learn how to cook with fish. The item measures 9 inches high by 9 inches long and 0.5 inches wide.
