Description
The Complete Book of Herbs by Lesley Bremness HC 1988. "The Complete Book of Herbs" by Lesley Bremness is a comprehensive cookbook focused on herbs and cooking. Published in 1988 by RD Press, this hardcover book features 287 pages filled with informative content on various herbs and their uses in the kitchen. With a height of 30.5cm, this English-language cookbook is a valuable resource for anyone interested in incorporating different herbs into their cooking repertoire. The narrative is non-fiction and centered around the topic of herbs and cooking, making it a practical guide for culinary enthusiasts." "The Complete Book of Herbs" by Lesley Bremness is a comprehensive cookbook focused on herbs and cooking. Published in 1988 by RD Press, this hardcover book features 287 pages filled with informative content on various herbs and their uses in the kitchen. With a height of 30.5cm, this English-language cookbook is a valuable resource for anyone interested in incorporating different herbs into their cooking repertoire. The narrative is non-fiction and centered around the topic of herbs and cooking, making it a practical guide for culinary enthusiasts."