Tony Chachere’s Micro-Wave Cajun Country Cookbook PB 1984 Louisiana W5

$ 7.42

Intended Audience: Young Adults, Adults Genre: Cookbooks, Recipes Inscribed: No Narrative Type: Nonfiction Illustrator: Aline Thistlethwaite Topic: Classic Recipes, Cooking, Seafood, Cajun, Creole, Wild Game Ex Libris: No Author: Tony Chachere, Griffin Gomez Type: Cookbook Country of Origin: United States Language: English Vintage: Yes Book Title: Tony Chachere’s Cajun Country Cookbook Publication Year: 1984 Publisher: Cajun Country Cookbook Format: Comb bound Features: Illustrated, Spiral Bound Signed: No Number of Pages: 183 Pages

Description

Tony Chachere’s Micro-Wave Cajun Country Cookbook PB 1984 Louisiana W5. Tony Chacheres Micro-Wave Cajun Country Cookbook. Opelousas, LA: Cajun Country Cookbooks Inc., 1984. 5th printing. Comb bound softcover, 183 pages. Illustrations by Aline Thistlethwaite. Tony Chacheres Micro-Wave Cajun Country Cookbook . Opelousas, LA: Cajun Country Cookbooks Inc., 1984. 5th printing. Comb bound softcover, 183 pages. Featuring seafoods, wildgame and Cajun style dishes. In collaboration with Ruth Comingore, celebrated Microwave Specialist. Illustrations by Aline Thistlethwaite. Includes helpful tips for converting a conventional recipe to a Microwave recipe. Recipes for: Seasonings, Sauces, Gravies & Marinades; Dressings & Rice; Gumbos & Soups; Fish, Shellfish & Seafood; Meats; Poultry; Game; Casseroles; Vegetables; Breads & Cereal; Eggs & Cheese; Desserts; and Lagniappe.