Dictionary of Culinary & Menu Terms - Paperback, by Rodney Dale - Very Good

$ 3.71

height: 0.9 in Number of Pages: 480 Pages Item Length: 7.8 in Book Title: Dictionary of Culinary and Menu Terms Topic: General Publication Year: 2000 Format: Trade Paperback Language: English Author: Rodney Dale Publisher: Wordsworth Editions, The Limited ISBN: 9781840223002 Item Width: 5 in Genre: Cooking Item Height: 0.9 in width: 5 in Book Series: Reference Library Type: Paperback

Description

Dictionary of Culinary & Menu Terms - Paperback, by Rodney Dale - Very Good. By Rodney Dale. Dictionary of Culinary & Menu Terms (Wordsworth Reference) by Rodney Dale Description: It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Product ID: 1840223006-11-1