Description
How to use butter crock? 1.Clean the butter crock before using it and add cold water or ice water to the crock. Remember not to exceed the water level. Ice water is better for preservation. 2. Add the soft butter into the porcelain on the clean top. Make sure the butter fills the entire top and press it in order to squeeze the air out. 3. Put the top into the butter crock and your butter preservation is finished. 4. Just open the crock , you can enjoy the soft and spreadable butter whenever you want to eat. More suggests about the better preservation of butter. 1. Use ice water for preservation. 2. Refresh the water once every 2 to 15 days. Package 1 * Porcelain butter crock How BIg I Am:The size of the butter dish is 3.5 "L x 3.5" W x 3.8 "H. This size does not take up too much space Unique Design:This butter dish uses a flat top design,It looks like a small jar. The top can be placed on the table smoothly Dishwasher Safety:Our butter dish is dishwasher safe,you can also choose to wash it by yourself, depending on your personal choice Freshness principle:Different from the traditional method of preserving butter, apply the soft butter on this butter dish, and make use of the insoluble nature of the butter, it will preserve the soft and fresh butter for you Water Line :This Butter dish have an obvious water level line in our tank. No need to guess the water level. Just add cold water or ice water to Place the line, cover the top with butter and finish the preservation. Note that the water is refreshed every 2 to 15 days