Dining with Marcel Proust: French Belle Époque Cuisine Guide New Edition

$ 10.1

Publication Year: 2006 gtin13: 0803278268 Publication Date: 2006-06-01 Book Title: Dining with Marcel Proust: A Practical Guide to French Cuisine of Format: Trade paperback Pages: 155 Language: English Author: King, Shirley, and Beard, James (Foreword by) Publisher: Bison ISBN: 0803278268