Food & Cooking of Portugal : Traditions, Ingredients, Tastes, Techniques, 65 ...-image

Food & Cooking of Portugal : Traditions, Ingredients, Tastes, Techniques, 65 ...

$ 11.29

Number of Pages: 128 Pages Book Title: Food and Cooking of Portugal : Traditions, Ingredients, Tastes, Techniques, 65 Classic Recipes Item Length: 11 in height: 0.7 in Publication Year: 2008 Publisher: Anness Publishing Topic: Regional & Ethnic / Portuguese, General, Regional & Ethnic / Mediterranean width: 9 in Illustrator: Yes Genre: Cooking Item Width: 9 in Author: Miguel Castro E Silva, Miguel Castro E. Silva Format: Hardcover ISBN: 9781903141434 Item Height: 0.7 in Item Weight: 32.4 Oz Language: English

Description

Food & Cooking of Portugal : Traditions, Ingredients, Tastes, Techniques, 65 .... Food & Cooking of Portugal : Traditions, Ingredients, Tastes, Techniques, 65 Classic Recipes, Hardcover by De Castro E Silva, Miguel, ISBN 1903141435, ISBN-13 9781903141434, Like New Used, Free shipping in the US With an exciting and informative text and authentic recipes by award-winning nationally-recognised Portuguese chef Miguel de Castro e Silva, this unique volume is also packed with over 300 sumptuous colour photographs illustrating ingredients, techniques, and the finished dishes. Introducing familiar and unexpected flavours of the Mediterranean, a variety of traditional and comforting artisan dishes and more sophisticated recipes interpreted with an imaginative, elegant, modern twist, this beautiful book is undoubtedly destined to become the cook's kitchen bible for the cuisine of Portugal.

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