Art of Carving : Excerpted from a Work Entitled the Honours of the Table (178...-image

Art of Carving : Excerpted from a Work Entitled the Honours of the Table (178...

$ 16.95

Publication Year: 2013 Subject: Specific Ingredients / Meat, European / English, Irish, Scottish, Welsh Subject Area: Literary Criticism, Cooking Item Width: 5.1 in Format: Trade Paperback Author: John Trusler ISBN: 9781107619326 Publication Name: Art of Carving : Excerpted from a Work Entitled the Honours of the Table (1788) Language: English Publisher: Cambridge University Press Item Height: 0.2 in Type: Textbook gtin13: 9781107619326 Number of Pages: 90 Pages Item Length: 7.8 in Item Weight: 34.6 Oz Book Title: Art of Carving : Excerpted from a Work Entitled the Honours of th

Description

Art of Carving : Excerpted from a Work Entitled the Honours of the Table (1788), Paperback by Trusler, John, ISBN 1107619327, ISBN-13 9781107619326, Like New Used, Free shipping in the US Originally published in 1932 as an extract from a longer text of 1788, this book reproduces the section on carving from the Revd Dr John Trusler's The Honours of the Table. The text includes woodcuts of the varieties of meat to be carved annotated with suggested incisions.

Related products