Bread Baker's Manual : The Hows and Whys of Creative Bread MakingFree US Delivery | ISBN:0130816388-image
Bread Baker's Manual : The Hows and Whys of Creative Bread MakingFree US Delivery | ISBN:0130816388-image

Bread Baker's Manual : The Hows and Whys of Creative Bread MakingFree US Delivery | ISBN:0130816388

$ 4.86

Book Series: Creative Cooking Ser. Format: Hardcover Publication Year: 1978 Number of Pages: Xx, 171 Pages Publisher: Wiley & Sons, Incorporated, John ISBN: 9780130816382 Author: Rosalie C. Fisge, Joanne K. Fotee Publication Name: Wiley & Sons, Incorporated, John Item Weight: 19.2 Oz Illustrator: Yes Special Attributes: EX-LIBRARY Book Title: Bread Baker's Manual : the Hows and Whys of Creative Bread Making Language: English Genre: Cooking Topic: Courses & Dishes / Bread, Methods / Baking

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Bread Baker's Manual : The Hows and Whys of Creative Bread Making. Book Book

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