1986 The Wolfgang Puck Cookbook HC Book DJ Famous Chef Vintage-image
1986 The Wolfgang Puck Cookbook HC Book DJ Famous Chef Vintage-image
1986 The Wolfgang Puck Cookbook HC Book DJ Famous Chef Vintage-image
1986 The Wolfgang Puck Cookbook HC Book DJ Famous Chef Vintage-image
1986 The Wolfgang Puck Cookbook HC Book DJ Famous Chef Vintage-image
1986 The Wolfgang Puck Cookbook HC Book DJ Famous Chef Vintage-image
1986 The Wolfgang Puck Cookbook HC Book DJ Famous Chef Vintage-image

1986 The Wolfgang Puck Cookbook HC Book DJ Famous Chef Vintage

$ 3.17

Intended Audience: Adults Publication Year: 1986 Illustrator: Yes Number of Pages: 320 Pages Author: Wolfgang Puck Personalize: No Signed By: Wolfgang Puck Signed: Yes Inscribed: Yes Country of Origin: United States Edition: First Edition Publisher: Random House Format: Hardcover Era: 1980s Vintage: Yes Book Title: The Wolfgang Puck Cookbook Ex Libris: No Topic: Cooking, Food, Food Writing Features: Dust Jacket, Signed Narrative Type: Nonfiction Original Language: English Language: English Genre: Cookbooks

Description

1986 The Wolfgang Puck Cookbook HC Book DJ Famous Chef Vintage. No international shipping! 😊 1986 The Wolfgang Puck Cookbook HC Book is a vintage collectible item. Published by Random House, this nonfiction cookbook is written in English and is intended for an adult audience. The hardcover format includes a dust jacket, making it a valuable addition to any cooking enthusiast's collection. Puck's culinary expertise and talent are showcased in this iconic cookbook that delves into food writing, cooking techniques, and food-related topics, making it a sought-after item for those interested in the culinary world. No international shipping! 😊 1986 The Wolfgang Puck Cookbook HC Book is a vintage collectible item. Published by Random House, this nonfiction cookbook is written in English and is intended for an adult audience. The hardcover format includes a dust jacket, making it a valuable addition to any cooking enthusiast's collection. Puck's culinary expertise and talent are showcased in this iconic cookbook that delves into food writing, cooking techniques, and food-related topics, making it a sought-after item for those interested in the culinary world.

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