Classical and Contemporary Italian Cooking by Bruno H. Ellmer (1990, Hardcover)

$ 11.48

Author: Bruno H. Ellmer Language: English Illustrator: Yes Genre: Cooking Topic: Regional & Ethnic / Italian Item Weight: 1.6 Oz Publication Year: 1990 ISBN: 9780442206420 Publisher: Wiley & Sons, Incorporated, John Book Title: Classical and Contemporary Italian Cooking gtin13: 9780442206420 Country of Origin: United States Format: Hardcover Number of Pages: Xxxiv, 604 Pages

Description

The book has a little wear on the edges but is overall in great condition. "Classical and Contemporary Italian Cooking" by Bruno H. Ellmer is a comprehensive cookbook focusing on Italian cuisine, with a mix of classic and modern recipes. Published in 1990 by Wiley & Sons, the hardcover book features illustrations and covers various topics within the Italian culinary tradition. With over 600 pages, this book is a valuable resource for anyone interested in exploring the diverse flavors and techniques of Italian cooking.

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