Die Brautechnischen Untersuchungsmethoden

$ 79.68

width: 6.1 in Item Weight: 27 Oz height: 0.6 in Subject: Beverages / Alcoholic / Beer, Chemistry / General Language: German Author: F. Pawlowski Item Width: 6.1 in Publication Year: 1938 Publication Name: Die Brautechnischen Untersuchungsmethoden Subject Area: Cooking, Science Item Length: 9.1 in Book Title: Die Brautechnischen Untersuchungsmethoden Item Height: 0.6 in Type: Textbook Format: Hardcover ISBN: 9783486769630 Publisher: DE Gruyter Gmbh, Walter Number of Pages: 399 Pages

Description

Die Brautechnischen Untersuchungsmethoden. Language: German. Number of Pages: 399. Publication Date: 1938-01-01. Publisher: Walter de Gruyter. Please refer to the section BELOW (and NOT ABOVE ) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title: Die Brautechnischen Untersuchungsmethoden ISBN13: 9783486769630 ISBN10: 3486769634 Author: Pawlowski, F. (Author), Doemens, Albert (Editor) Description: This Title From The De Gruyter Book Archive Has Been Digitized In Order To Make It Available For Academic Research It Was Originally Published Under National Socialism And Has To Be Viewed In This Historical Context Learn More > Binding: Hardcover, Hardcover Publisher: Walter de Gruyter Publication Date: 1938-01-01 Dimensions: 1.06'' H x 9.21'' L x 6.14'' W Number of Pages: 399 Language: German