Description
Cooking in a Casserole Robert Ackart HC/DJ/1967 Book Club Edition VG. The book is in great condition, with a dust jacket and Book Club Edition features. Published in 1967 by Grosset & Dunlap, this book is intended for an adult audience and has 345 pages filled with mouth-watering recipes. This vintage hardcover book titled "Cooking in a Casserole" by Robert Ackart is a must-have for any cooking enthusiast. With over 100 informative and easy-to-follow recipes, this cookbook provides a wealth of knowledge on how to cook delicious meals using a casserole dish. Elegant yet economical casserole with menus and recipes for the rest of the meal. The book is in great condition, with a dust jacket and Book Club Edition features. Published in 1967 by Grosset & Dunlap, this book is intended for an adult audience and has 345 pages filled with mouth-watering recipes. The book does not contain any inscriptions or ex libris, and is not signed or personalized. With its focus on food and drink, this book is perfect for anyone interested in cooking and looking to expand their culinary skills. Don't miss out on this amazing book!