Art of Carving : Excerpted from a Work Entitled the Honours of the Table (178...-image

Art of Carving : Excerpted from a Work Entitled the Honours of the Table (178...

$ 16.95

Item Width: 5.1 in Author: John Trusler Publication Name: Art of Carving : Excerpted from a Work Entitled the Honours of the Table (1788) Subject: Specific Ingredients / Meat, European / English, Irish, Scottish, Welsh Publisher: Cambridge University Press Book Title: Art of Carving : Excerpted from a Work Entitled the Honours of th Item Height: 0.2 in Format: Trade Paperback Publication Year: 2013 Type: Textbook Language: English ISBN: 9781107619326 Number of Pages: 90 Pages gtin13: 9781107619326 Item Weight: 34.6 Oz Subject Area: Literary Criticism, Cooking Item Length: 7.8 in

Description

Art of Carving : Excerpted from a Work Entitled the Honours of the Table (1788), Paperback by Trusler, John, ISBN 1107619327, ISBN-13 9781107619326, Brand New, Free shipping in the US Originally published in 1932 as an extract from a longer text of 1788, this book reproduces the section on carving from the Revd Dr John Trusler's The Honours of the Table. The text includes woodcuts of the varieties of meat to be carved annotated with suggested incisions.

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