Food and Cooking of the Caribbean, Central and South America : Tropical Tradi...-image

Food and Cooking of the Caribbean, Central and South America : Tropical Tradi...

$ 11.44

Item Width: 7 in Book Title: Food and Cooking of the Caribbean, Central and South America : Tropical Traditions, Techniques and Ingredients, with over 150 Superb Step-By-Step Recipes Genre: Cooking width: 7 in height: 0.9 in Topic: Regional & Ethnic / Central American & South American, Regional & Ethnic / Caribbean & West Indian Illustrator: Yes Publisher: Anness Publishing Item Height: 0.9 in Publication Year: 2016 Item Weight: 29.4 Oz Number of Pages: 256 Pages Item Length: 8.8 in Language: English ISBN: 9780857231925 Type: Textbook Format: Hardcover Author: Jenni Fleetwood, Marina Filipelli

Description

Food and Cooking of the Caribbean, Central and South America : Tropical Tradi.... Vibrant recipes from an exotic cuisine - explore ingredients, techniques and sizzling dishes, with 500 photographs. Food and Cooking of the Caribbean, Central and South America : Tropical Traditions, Techniques and Ingredients, With over 150 Superb Step-by-Step Recipes, Hardcover by Fleetwood, Jenni; Filipelli, Marina, ISBN 0857231928, ISBN-13 9780857231925, Like New Used, Free shipping in the US Vibrant recipes from an exotic cuisine - explore ingredients, techniques and sizzling dishes, with 500 photographs.

Related products