Technology of Extrusion Cooking, Hardcover by Frame, N. D. (EDT), Brand New, ...-image

Technology of Extrusion Cooking, Hardcover by Frame, N. D. (EDT), Brand New, ...

$ 61.33

Author: N. D. Frame Subject: Industries / Food Industry, Business Law Publication Year: 1995 ISBN: 9780751400908 Number of Pages: X, 253 Pages Book Title: Technology of Extrusion Cooking Subject Area: Business & Economics Language: English Type: Textbook Format: Hardcover Publisher: Wolters Kluwer Legal & Regulatory U.S. Publication Name: Technology of Extrusion Cooking

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Technology of Extrusion Cooking, Hardcover by Frame, N. D. (EDT), Brand New, .... Technology of Extrusion Cooking, Hardcover by Frame, N. D. (EDT), ISBN 0751400904, ISBN-13 9780751400908, Brand New, Free shipping in the US Technology of Extrusion Cooking, Hardcover by Frame, N. D. (EDT), ISBN 0751400904, ISBN-13 9780751400908, Brand New, Free shipping in the US

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