1981 Recipes From Great American Inns Cookbook Benson & Hedges VTG HC-image
1981 Recipes From Great American Inns Cookbook Benson & Hedges VTG HC-image
1981 Recipes From Great American Inns Cookbook Benson & Hedges VTG HC-image
1981 Recipes From Great American Inns Cookbook Benson & Hedges VTG HC-image
1981 Recipes From Great American Inns Cookbook Benson & Hedges VTG HC-image
1981 Recipes From Great American Inns Cookbook Benson & Hedges VTG HC-image
1981 Recipes From Great American Inns Cookbook Benson & Hedges VTG HC-image

1981 Recipes From Great American Inns Cookbook Benson & Hedges VTG HC

$ 6.88

Era: 1980s Intended Audience: Adults Personalize: No Type: Cookbook Language: English Country of Origin: United States Topic: Baking, Cooking, Benson & Hedges, Inn Recipes, Famous Hotel Recipes Publication Year: 1981 Ex Libris: No Author: Benson & Hedges Book Title: Recipes From Great American Inns Publisher: Philip Morris Narrative Type: Nonfiction Number of Pages: 136 Genre: Cookbooks Format: Hardcover Features: Illustrated, Spiral Bound, Vintage Vintage: Yes Original Language: English

Description

1981 Recipes From Great American Inns Cookbook Benson & Hedges VTG HC. The 1981 Recipes From Great American Inns Cookbook by Benson & Hedges is a vintage hardcover cookbook featuring recipes from famous American inns. Published by Philip Morris in the 1980s, this cookbook is a valuable collection of inn recipes, cooking tips, and baking instructions. With 136 illustrated pages, this cookbook is perfect for adults interested in classic American cuisine and culinary techniques from the 1980s. It is a nostalgic treasure for those who appreciate vintage cookbooks and the rich history of American dining. The 1981 Recipes From Great American Inns Cookbook by Benson & Hedges is a vintage hardcover cookbook featuring recipes from famous American inns. Published by Philip Morris in the 1980s, this cookbook is a valuable collection of inn recipes, cooking tips, and baking instructions. With 136 illustrated pages, this cookbook is perfect for adults interested in classic American cuisine and culinary techniques from the 1980s. It is a nostalgic treasure for those who appreciate vintage cookbooks and the rich history of American dining.

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