Beginner's Cookbook by K Mortimer & Karen Ball 2017 Hardcover Guide for New Cooks-image
Beginner's Cookbook by K Mortimer & Karen Ball 2017 Hardcover Guide for New Cooks-image

Beginner's Cookbook by K Mortimer & Karen Ball 2017 Hardcover Guide for New Cooks

$ 6.75

Book Title: Beginners Cookbook Illustrator: Yes Item Length: 9.2 in LC Classification Number: TX833.5 Publisher: Austin Macauley Publishers LTD. Dewey Edition: 23 Number of Pages: 120 Pages Language: English brand: Austin Macauley Publishers LTD. Topic: Methods / Quick & Easy, General Dewey Decimal: 641.512 Format: Hardcover ISBN-13: 9781786123855 Author: K. Mortimer, Karen Ball Intended Audience: Trade Publication Year: 2017 Genre: Cooking, Crafts & Hobbies gtin13: 9781786123855 ISBN-10: 1786123851 Synopsis: You will find no gourmet recipes in here. It will only be the quick and easiest way to make something edible. Quick, relating to the preparation time rather than the cooking time. It is aimed at someone leaving home for the first time to which a cooker is a stranger, or a student who has suddenly got to feed themselves, or even someone who has never cooked before, but has decided to give it a go., You will find no gourmet recipes in here. It will only be the quick and easiest way to make something edible. Quick, relating to the preparation time rather than the cooking time. It is aimed at someone leaving home for the first time to which a cooker is a stranger or a student who has suddenly got to feed themselves or even someone who has never cooked before, but has decided to give it a go. Item Width: 6.1 in

Description

Beginners Cookbook, Hardcover by Ball, Karen, ISBN 1786123851, ISBN-13 9781786123855, Brand New, Free shipping in the US You will find no gourmet recipes in here. It will only be the quick and easiest way to make something edible. Quick, relating to the preparation time rather than the cooking time. It is aimed at someone leaving home for the first time to which a cooker is a stranger or a student who has suddenly got to feed themselves or even someone who has never cooked before, but has decided to give it a go.

  1. This cookbook is a lifesaver for anyone just starting out in the kitchen! The recipes are simple, straightforward, and perfect for beginners who need quick, no-fuss meals. No fancy techniques or hard-to-find ingredients—just easy-to-follow steps that actually work. If you’re new to cooking or just want stress-free meals, this book is a must-have. Highly recommend for students, first-timers, or anyone who wants to learn without the overwhelm.

    Alex Porterb

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