Mastering the Art of French Cooking, Volume 2: A Cookbook by Julia Child: Used

$ 9.47

Book Series: Mastering the Art of French Cooking Ser. Publication Year: 1983 Features: Revised Pages: 648 Publication Date: 1983-09-12 Book Title: Mastering the Art of French Cooking, Volume 2 :A Cookbook Publisher: Knopf Doubleday Publishing Group Topic: Individual Chefs & Restaurants, Regional & Ethnic / French, Reference Item Length: 9.9 in gtin13: 0394721772 Item Weight: 38.3 Oz ISBN: 0394721772 Illustrator: Yes Item Height: 1.4 in Number of Pages: 648 Pages Author: Simone Beck, Julia Child Item Width: 7 in Language: English Format: Trade Paperback Genre: Cooking